Bacon with Chocolate & Wasabi Peas

I know, it feels wrong but tastes right, in a wrong sort of way, lol. But that's bacon for you. It's Friday night and this is perfect for a little indulgence. Hoping you have all the ingredients in your kitchen. :)

• 1 pound thick cut bacon
• about 4 ounces of milk chocolate
• 1/4 cup wasabi peas, crushed
• lightly salted peanuts, chopped

Cut your bacon slices in half and fry them up so they are crisp or to your liking. Drain them on paper towels, so they are dry. In a double broiler melt your chocolate. Now the dipping begins! Dip your bacon slices into the chocolate, and sprinkle with the crushed wasabi peas and some with the chopped peanuts. Put your little bacon bites in the fridge so they set, but serve at room temperature for the best flavor. The peanuts were an afterthought, so I only did a few, but it's a relief for anyone that isn't crazy about wasabi peas. Enjoy and happy weekend! :)